![]() ![]() It is outstanding as dried flakes for adding both heat and flavor, and also as a sauce or hot sauce. One distinctive feature is a typical scorpion-like tail, much like that of a scorpion pepper.ĭespite the extremely scorching heat of this super hot pepper, the Carolina Reaper is surprisingly fruity and sweet. The skin tends to sport a bumpy texture, though some can have a smoother texture. ![]() The Carolina Reaper Pepper is a smaller pod, ranging from 1 to 2 inches wide (2.5 – 5 cm) and 2 to 3 inches (5 – 7.6 cm) long. and then the heat kicks in Carolina Reapers are about 4 times hotter than a habanero Round pods have a cute little tail that belies what’s inside. NO TO BOGUS SEED SELLERS BE AWARE DONT BE A VICTIM Bred in a Rock Hill, South Carolina greenhouse by Smokin Ed Currie, proprietor of the PuckerButt Pepper. ![]() Ghost peppers range in heat from 855,000 – 1,041,427 Scoville Heat Units (SHU), so the hottest Carolina Reaper is more than twice as hot. Carolina Reaper Hot Pepper Seed Carolina Reaper Hot Pepper Seed. Ghost peppers (aka bhut jolokia) also have an awesome level of heat, and are one of the original super-hot peppers, but the Carolina Reaper Peppers takes that heat to a whole new level. This makes it 175 to 880 times hotter than your average jalapeno pepper!. The figure is an average for the tested batch the hottest individual pepper was measured at 2.2 million SHU. The official Guinness World Record heat level was 1,641,183 Scoville Heat Units (SHU). Guinness World Records declared it the hottest pepper in the world in 2017, surpassing the previous record holder, the Trinidad Scorpion “Butch T” Pepper. Developed by South Carolina breeder Ed Currie, the pepper is red and gnarled, with a bumpy texture and small pointed tail. The Carolina Reaper Pepper is a cultivar of the Capsicum chinense plant. Carolina Reaper Peppers Are Extremely Hot!!!! Be Very Careful!!! ![]()
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